
So we did so-so on following the menu plan last week. We didn't quite make it through our planned meals because we might have eaten out more times that I planned for, but it's a start. And I did drag myself into planning this week. Here goes:
chicken tenders, Greek salad & cheesy breadcold cuts platter (Not sure what to call this one yet, but it's a new go-to fave with sliced meat [ham/sausage/salami/turkey or whatever], variety of cheese, avocado & tomato slices with crackers and fruit. I slap it down on the table on a big cutting board and everyone builds their own cracker stackers. It also goes quite well with a glass of wine for the mom and dad :-) Any ideas for a better name for this meal? I have a feeling I'll be offering it up often!paninis (with the leftovers from the platter)
That's all I've got so far. I'm thinking I might round the week off with some stir fry, but I'm going to let the meat section at the store guide me.
What's for dinner at your place?
6 comments:
Hi, it kind of sounds like an antipasto platter.
Monday - tentatively schedule date night
Tuesday - tortilla soup in the crockpot
Wednesday - Beef tips in the crockpot
Thursday - chicken nuggets and brocolli cheese bake.
Friday - leftovers
I'm going a meal like your mexican lasagna (thanks for that idea), chicken tetrazzini and maybe homemade pizza. I am having such a hard time coming up with meals for some reason. I love planning them though because it helps so much so I need to get more focused on it. Good luck with your plan this week.
My husband is starting certification classes for teaching this week so it's a bit of a challenge:
Tonight - pasta primavera
Tueday - family dinner at bop's (grandpop) YAY!
Wednesday - dunno, need to find something easy.
Thursday - eggplant tart (already made and in the fridge)
Friday - eating out on the road to grandmommy's (10 hour drive with toddler - wish me luck!)
Ohhhh I love the idea of the cold cut platter! Such a great idea and fun for the adults and kids!
Glad you are back posting : ) Always helps to have accountability and your recipes are yummy to boot : )
Mon - did leftover Jambalaya - Tonya's recipe
Tues - Spaghettie w/salad & bread
Wed - Gotta love leftovers
Th- Roasted veggie stew w/couscous w golden raisins
Fr - Pizza night
Sat - ????
Sun - Dinner out
All of those meals sound great!!!
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